Bring to a boil.
Reduce heat to maintain a simmer, cover and cook until tender, about 1 hour.
(Or prepare according to package directions.)
Increase oven temperature to 425 degrees .
Coat a 3- to 4-quart baking dish with cooking spray.
Add apples and celery; cook for 3 minutes more.
Transfer the sausage mixture to a large bowl.
Transfer to the prepared baking dish and cover tightly with foil.
Bake the stuffing for 35 minutes.
Uncover and bake until the top is browned, 15 to 20 minutes more.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
