Substituting riced cauliflower for rice reduces calories and carbs in this veggie-packed dish.

Transfer everything to a plate.

Add the remaining 2 tablespoons peanut oil to the pan.

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Add cauliflower and stir until mostly softened, about 2 minutes.

Stir until well combined.

Place cauliflower florets in a food processor and pulse until it breaks down into rice-size pieces.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.