The time-honored Italian pairing of canned tuna and cannellini beans makes a super-simple, satisfying lunch.
Serve over salad greens, on grilled whole-wheat country bread or tucked in a whole-wheat pita pocket.
Add beans, tuna, onion, parsley and basil; toss to coat well.
Tips
Make Ahead Tip: Cover and refrigerate for up to 2 days.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
