(Take care not to let the sugar burn.)

Add chicken and stir to coat.

Add coconut milk, water, carrots, salt and pepper; bring to a simmer over medium-high heat.

Trinidadian Pelau with Chicken

Photo: Leslie Grow | Trinidadian Pelau with Chicken

Stir in rice and peas.

Cook, covered, until heated through, about 5 minutes.

Tips

Read5 Dinners on a Shoestring Budgetfor more about this recipe.

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