Serve over a bed of greens or between two slices of whole-grain bread.
ThisBest Tuna Salad Recipereally is the bestin our humble opinion.
A squeeze of lemon juice adds a hit of acid to balance the flavors.
Photo: Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Josh Hoggle
Keep reading for our expert tips, including ingredient substitutions.
When shopping for tuna, the term “light” can be misleading.
It refers to the fish species rather than the tuna color in the can.
These types of tuna are darker than albacore, softer and have a fishier flavor too.
To prevent a watery tuna salad, thoroughly drain the tuna.
To press out excess liquid, use a tuna can strainer, a colander or the can’s lid.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
