Its the easiest upgrade for so many meals.
Plus youll find a lot of condiments.
There are typically at least four kinds of mustard, several types of hot sauce and always pickled onions.
Photo:Fred Hardy
Pickled onions are quite possibly the most perfect condiment.
Why would I buy them when they take mere minutes to make?
If Im being honest, Im pretty lazy about making pickled onions and dont actually pickle them properly.
I just thinly slice onions and cover them generously in distilled white vinegar while Im making dinner.
The vinegar adds just the right acidic tang, plus it mellows out the onions sulfurous flavor.
They are also a terrific topper for burgers, and I like to serve them alongsidefalafel, too.
Taco night this week?
Why not try garnishing them with pickled onions.
I hope you enjoy them as much as my family does.
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