Stefanie Ellis

Stefanie Ellis is a food and travel writer with more than 20 years of experience telling the stories of the people across the world who grow, create and innovate in the food and beverage space. She has written about pioneering entrepreneurs and farmers for EatingWell since 2018, and has been published in BBC Travel, Saveur, USA Today, VegNews, Seattle magazine, the Seattle Times, Washington Post, the St. Louis Post-Dispatch and more.