Get dinner on the table in 30 minutes with this healthy, one-dish spicy shrimp and pasta meal.
Rinse shrimp; pat dry with paper towels.
Meanwhile, cook linguine according to package directions.
Coat an unheated large nonstick skillet with cooking spray.
Preheat over medium-high heat.
Add chile peppers and garlic to hot skillet and cook 1 minute, stirring occasionally.
Add shrimp; cook and stir about 3 minutes more or until shrimp are opaque.
Stir in tomatoes, salt, and black pepper; heat through.
Drain linguine; toss with shrimp mixture.
If desired, sprinkle with Parmesan cheese.
When working with chile peppers, wear plastic or rubber gloves.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
