Or serve on top of your next ramen noodle bowl.
Reduce heat to maintain a simmer and cook for 8 minutes.
Let cool for 15 minutes.
Transfer to a wide-mouthed pint jar.
Place eggs in a medium saucepan and cover with cold water.
Bring to a boil over high heat.
Drain and rinse under cold running water.
Peel when cool enough to handle.
Cover and refrigerate at least 1 hour or up to 3 days.
Tips
Make Ahead Tip: Refrigerate for up to 3 days.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
