Nestle chicken breasts into the vegetable mixture until fully covered.

Transfer the chicken to a cutting board.

Let cool for 5 minutes.

A yellow bowl with a serving of the slow-cooker chicken chili recipe, topped with grated cheese and diced avocado

Photo:Jason Donnelly

Shred using 2 forks.

Return the shredded chicken to the cooker; stir in lime juice.

Divide the chili among 8 bowls.

Ingredients for the slow-cooker chicken chili recipe

Jason Donnelly

Top with cheese, avocado and cilantro.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.

Chicken breasts in a tomato based broth in a slow cooker

Jason Donnelly

Shredded chicken and halved limes on a cutting board

Jason Donnelly

A slow-cooker filled with the slow-cooker chicken chili recipe

Jason Donnelly