This ricotta toast with peaches and prosciutto offers the perfect balance of creamy, sweet and savory flavors.

Enjoy it for breakfast, brunch or a light snack.

Top each with 1 slice prosciutto and half the peach slices.

a recipe photo of the Ricotta Toast with Peaches & Prosciutto

Photo:Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek

Season to taste with cracked black pepper.

a step in making the Ricotta Toast with Peaches & Prosciutto

Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek

a step in making the Ricotta Toast with Peaches & Prosciutto

Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek