Add onion; saute 5 minutes or until tender.
Stir in chicken and vegetables; cook 3 minutes or until thoroughly heated, stirring constantly.
While chicken mixture cooks, combine water, flour and broth.
Photo: Ryan Moriarty
Gradually stir broth mixture into chicken mixture.
Stir in salt, pepper, and bay leaf; bring to a boil.
Reduce heat, and simmer 3 minutes.
Stir in tortilla strips, and cook 2 minutes or until tortilla strips soften.
Remove from heat; stir in parsley.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
