If you want proof that school gardens help create sophisticated and adventurous eaters, look no further.

Recipe adapted from VT Feed.

Cook pasta according to package directions.

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With the motor running, add lemon juice and oil; process until combined.

Reserve 1/2 cup cooking water, then drain the pasta.

Add just enough of the reserved pasta-cooking water to get a creamy consistency; toss to coat.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.