Satisfy your sweet tooth with one of our most popular dessert recipes of 2022.
Whether it’s chewy oatmeal cookies or fruity nice cream, these desserts are the perfect sweet bite.
This colorful snack or healthy dessert is perfect for kids and adults alike.
Jacob Fox
Use full-fat yogurt to ensure the creamiest bark possible.
Serve with brunch or alongside a cup of coffee in the afternoon.
And this simple frozen lemonade treat comes together with just four ingredients and a blender.
Jacob Fox
Leftover simple syrup will keep for up to 1 week in the refrigerator.
Lemon-Blueberry Poke Cake
This lemon-blueberry poke cake is tender and light.
Holes are poked into the cake after baking to let the tangy-sweet glaze seep in.
These are two-bite muffins with a dense and gooey texture.
Serve them for breakfast or for a grab-and-go snack.
Plus, they’re packed with everyone’s favorite antioxidant superfood: blueberries.
Smashing the fruit helps create a crispy edge.
Serve these apples warm with a scoop of vanilla ice cream.
This peach cake is so simple it’s sure to become a favorite summertime dessert.
Jacob Fox
Using a box of organic cake mix makes the recipe prep even easier.
In place of all-purpose flour, nutty almond and coconut flours make these muffins fluffy while slashing carbs.
A bit of brown sugar blunts the tartness of fresh blueberries.
Make these ahead for a grab-and-go breakfast for the week.
Whipped egg whites give this gluten-free cake a light texture.
Serve with fresh seasonal fruit and whipped cream.
If you individually wrap the slices, they make an excellent grab-and-go breakfast.
Servings may also be reheated in a toaster oven or microwave.
Pumpkin-Oatmeal Muffins
These healthy pumpkin-oatmeal muffins will get you in the mood for fall.
Sprinkling the muffins with pecans adds a nutty crunch to every bite.
Serve them for breakfast or as a grab-and-go snack.
Strawberry Nice Cream
This luscious strawberry nice cream is a wonderful healthy ice cream alternative.
Photographer / Brie Passano Styling / Annie Probst / Holly Raibikis
Serve the nice cream on its own or top it with more fresh berries for a refreshing summer treat.
They’re also perfect for a holiday party or for a cookie swap.
Plus, it only dirties one bowl!
Photography / Dera Burreson, Styling / Lauren McAnelly / Holly Rabikis
This pineapple nice cream has tropical flavors, thanks to a hit of mango and lime.
It takes just minutes to make this naturally sweet frozen dessert in the food processor or a blender.
Enjoy it alone, or top with fresh fruit and toasted coconut.
Whip up a batch for after-school snacks, dessert or anytime your sweet tooth comes calling.
Photographer: Jen Causey, Food Stylist: Ali Ramee
Casey Barber
Jennifer Causey
