Chicken & Zucchini Casserole

This baked chicken and zucchini casserole is creamy, hearty and low-carb!

The shallots, garlic and thyme add aroma and flavor to the dish.

Thin-cut chicken cutlets are key for getting dinner on the table quickly.

Honey-Garlic Chicken Casserole in a skillet

Photo:Photographer: Stacy k. Allen, Props: Christina Brockman, Food Stylist: Lauren Odum

Serve with warm whole-wheat pita for scooping up extra hummus at the bottom of the bowl.

20-Minute Creamy Mustard Chicken Thighs

This quick-cooking chicken thigh recipe is perfect for weeknights.

A little bit of mustard mixed with a touch of cream creates a luscious sauce for the chicken thighs.

Creamy garlic skillet chicken with spinach recipe

Photographer: Brie Goldman, Food Stylist: Holly Dreesman, Prop Stylist: Gabriel Greco

Start the chicken breasts marinating on a Saturday afternoon for a quick meal later in the day.

Serve with a crunchy green salad.

A creamy sauce coats the chicken, offering a flavorful bite with a nice level of heat.

Chicken & Zucchini Casserole

Photographer /Antonis Achilleos, Prop Stylist / Kay Clarke, Food Stylist / Emily Nabors Hall

Eggs and lemon are tempered into the broth to add richness and creaminess.

Loading it with vegetables and using quinoa in place of rice adds nutrition for a healthier dinner.

The key to enhancing the flavor is using high-quality broth or homemade chicken stock.

a recipe photo of the Creamy Balsamic Chicken & Mushroom Skillet

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Dont overlook the step of slightly undercooking the noodlesit guarantees they maintain the perfect texture after baking.

The yogurt in the marinade gives the chicken both its tender texture and its alluring char.

More yogurt in the sauce, along with crunchy cucumbers and herbs, keeps the flavors bright.

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a recipe photo of the Easy Chicken Tenders

Photographer: Morgan Hunt Glaze, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley

20-Minute Creamy Mustard Chicken Thighs

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Overhead close up view of sliced Maple-Glazed Chicken Breasts recipe with asparagus on a white serving plate with fork

Julia Estrada

a recipe photo of the Chicken & Spinach Salad with Creamy Feta Dressing

Photographer: Jennifer Causey, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley

Overhead view of a deep skillet of Chicken & Broccoli Casserole recipe

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Sheet-pan chicken thighs with Brussels sprouts & gnocchi

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high-protein spaghetti with chicken and broccoli in a white bowl.

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