Fruit adds plenty of natural sweetness thats bolstered by a combination of pomegranate and orange juice.

Berry-flavored seltzer adds to the fruity taste, but plain seltzer will work well too.

Weve got you covered with thisNo-Added-Sugar Sangria Mocktail.

Image of No-Sugar-Added Sangria Mocktail

Photo:Heami Lee, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keeley

Add in some berry-flavored seltzer for an extra burst of fruity flavor.

Read on for our best tips, plus learn how this recipe fits into an anti-inflammatory diet.

Stir in 312 cups pomegranate juice and 12 cup orange juice.

Image of No-Sugar-Added Sangria Mocktail

Heami Lee, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keeley

Refrigerate, uncovered, for at least 1 hour and up to 12 hours.

Just before serving, stir in 2 (12-ounce) cans seltzer.

Serve in ice-filled glasses.

Image of No-Sugar-Added Sangria Mocktail

Heami Lee, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keeley

Garnish with additional rosemary sprigs, if desired.

To make ahead

Prepare through Step 1 and refrigerate, uncovered, for up to 12 hours.

Add seltzer just before serving.

Frequently Asked Questions

Yes!

Pomegranate juice is also packed with antioxidants.

Look for juice without any added sugars.

Try using lime instead of lemon or adding a few slices of grapefruit.

For a more festive look, blood oranges can be used instead of regular oranges.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.