Stir in garlic and cook for 30 seconds.

Add broth, water, cauliflower, lentils, tomatoes and tomato paste; bring to a boil.

Stir in spinach and cook until wilted, 5 minutes.

Moroccan Lentil Soup

Photo: Peter Ardito

Just before serving, stir in cilantro and lemon juice.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.