Raspberries and lemon work well together, but any berry would work well here.
Lightly coat a 9-by-13-inch baking dish with cooking spray.
Combine raspberries and jam in the prepared dish; spread in an even layer.
Photo: Sonia Bozzo
Pour the batter over the berry mixture and spread evenly.
Bake until golden on top and firm to the touch, 30 to 40 minutes.
Let cool for 10 minutes.
If desired, top with whipped cream or confectioners' sugar.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
