But feel free to substitute other thinly sliced vegetables, such as bell peppers or zucchini.
Serve with: Rice noodles or brown rice.
Heat oil in a large skillet over medium-high heat.
Add chicken and cook, stirring occasionally, until just cooked through, 4 to 5 minutes.
Transfer to a plate with tongs.
Add mushrooms and carrots to the pan and cook until the carrots are just tender, about 5 minutes.
Add snow peas, scallion whites, garlic and the reserved lemon zest.
Cook, stirring, until fragrant, 30 seconds.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
