These lemon-blueberry muffin cookies are the dessert youve been waiting for.

Theyre sure to be a hit with everyone!

OurLemon-Blueberry Muffin Cookiesare the best of both and will have you rethinking how you make your muffins.

an image of the Lemony Blueberry Muffin Cookies

Photo:Photographer: Victor Protasio, Food Stylist: Chelsea Zimmer, Prop Stylist: Christina Daley

The antioxidant-rich blueberries are the star of the show.

They burst and take on the most delicious jammy texture as these cookies bake.

These muffin cookies are light and fluffy on the inside with crisp muffin-top edges on the outside.

an image of the ingredients to make the Lemony Blueberry Muffin Cookies

Photographer: Victor Protasio, Food Stylist: Chelsea Zimmer, Prop Stylist: Christina Daley

Keep reading for our expert tips, including why the freezing time is important.

Line 2 large rimmed baking sheets with parchment paper.

Gently fold in blueberries until evenly distributed.

an image of the butter and sugar being mixed together

Photographer: Victor Protasio, Food Stylist: Chelsea Zimmer, Prop Stylist: Christina Daley

Use a fork or your hands to mix until the mixture is crumbly and holds together when squeezed.

Freeze, uncovered, until firm, about 15 minutes.

Let cool to room temperature on the baking sheets set on wire racks, about 20 minutes.

an image of the blueberries being folded into the mixture

Photographer: Victor Protasio, Food Stylist: Chelsea Zimmer, Prop Stylist: Christina Daley

Drizzle over the cooled cookies.

You cant go wrong pairing this dessert with a hot beverage.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

an image of the streusel mixture being combined

Photographer: Victor Protasio, Food Stylist: Chelsea Zimmer, Prop Stylist: Christina Daley

(-) Information is not currently available for this nutrient.

an image of the cookie dough balls topped with the streusel mixture

Photographer: Victor Protasio, Food Stylist: Chelsea Zimmer, Prop Stylist: Christina Daley