The Food online grid host shared her recipe onInstagramthis week, where commenters responded with heart-eyes and high praise.
I dont want to be dramatic, but I would die for this, one fan shared.
When youre ready to put the salad together, its a simple method.
Photo:Lexie Moreland/WWD via Getty Images
Biegel combines all of her salad dressing ingredients in a medium bowl and whisks to combine.
Let the breadcrumbs cook for a few minutes, keeping an eye on them.
You want to remove them from the pan once theyre a nice golden brown color.
Then youre ready to serve!
Katie opts to serve out of one big bowl, with the breadcrumbs in a fine layer on top.
Of course, theres tons of room to customize this recipe.
You could add rotisserie chicken or grilled salmon for some protein.
