One of our editors makes this every week.
Lee Biegel: Sonia Moskowitz/Getty Images.
What is the dish you make that everyone asks for?
Photo:Lee Biegel: Sonia Moskowitz/Getty Images. Recipe: EatingWell.
That’s one that Ryan is absolutely obsessed with.
It’s one of the dishes that I first made for him when we got together.
Our editors fully agree with Biegel and her husband that roast chicken is a top-tier dinner.
Our senior editorMegan Ginsbergevenmakes one every weekfor easy meals.
Roast chicken is one of my favorite things to make when the weather gets cooler, Ginsberg says.
Biegel has her own delicious side that she loves to make alongside the chicken.
I take a baguette.
And all of the chicken drippings go right into the bread and it toasts and it is so good.
Our associate editorial directorCarolyn Malcounalso loves to incorporate a similar delicious hack in her roasting routine.
Really, anything you put under the chicken while it roasts gets especially delicious.
I’ve also roasted chunks of root veggies under a chicken and they are also the best!
Safe to say, you should definitely consider adding a whole chicken to your grocery list.
