Since I live alone, I swear by all things frozen to keep food waste to a minimum.
Here are my seven favorite freezer-aisle finds, including national brands and ones that are exclusive to Hy-Vee.
I love to mix up my sources of fiber; however, one of my all-time favorites is raspberries.
Photo:Adobe Stock
In addition to promoting heart health and helping to tame inflammation,raspberriesare the mostfiber-richberries of all.
Stir to coat the meatballs in sauce, warm over medium heat, then turn down to a simmer.
Ive also diced them to use in frittatas and hoagie sandwiches and to top pizza.
Dr. Praeger’s Gluten-Free Broccoli Littles
You might be thinking 36 going on 6?
The recipe sneaks in broccoli, potatoes and onions.
Egg whites offer a small protein boost and help bind the simple (just nine!)
They remind me of tater tots, just with a bonus produce glow-up.
The optionalbut practically essentialgarnish?
A handful of oyster crackers.
Mint Chocolate Chip is my most frequent investment, while Chocolate Chip Cookie Dough is a close runner up.
