While eggs offer plenty of protein, you could make a satisfying, high-protein breakfast without them.

And I get it.

When were juggling work, family andlife,mornings can feel like a blur.

a recipe photo of the High-Protein Black Bean Breakfast Bowl

Photo:Ali Redmond

There is no one right approach for diabetes management.

A balanced breakfast should include a combination of carbs, protein and fat.

I suggest starting withcarbohydratesas a foundation.

the ingredients to make the High-Protein Black Bean Breakfast Bowl

Ali Redmond

And carbs that are higher in fiber can also help you feel satisfied while supportingdigestive health.

Including a source of protein will help stabilize blood sugars.

Strained yogurt (such as Greek-style), nut butters and eggs add protein without requiring long cooking sessions.

a photo of the cooked beans with the red peppers and onions

Ali Redmond

Finally, fat is the unsung hero that ties everything together.

Adding a source of healthy fatthinkavocados, nuts, seedsnot only increases satisfaction but can also support nutrient absorption.

Now lets put it into practice with this High-Protein Black Bean Breakfast Bowl.

a photo of the High-Protein Black Bean Breakfast Bowl divided into 3 bowls

Ali Redmond

Add bell pepper, onion, cumin, oregano, paprika and salt.

Cook, stirring occasionally, until the vegetables are golden and fragrant, 4 to 5 minutes.

Add beans; cook, stirring occasionally, until the beans are hot, 2 to 3 minutes.

Divide the bean mixture among 3 bowls.

Top each bowl with some pico de gallo, yogurt, cheese, jalapenos, cilantro and lime juice.