Topped with Parmesan cheese and pine nuts, this tasty green salad is perfect for any barbeque or picnic.

For vinaigrette, in a small screw-top jar combine vinegar, oil, honey, salt and pepper.

Cover and shake well.

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Pour vinaigrette over greens mixture; toss gently to coat.

Sprinkle with cheese and nuts.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

(-) Information is not currently available for this nutrient.