These bite-size dark chocolate almond clusters blend dark chocolate with nutty almonds for an easy snack or dessert.

Divide 1 cup almonds among the prepared cups (about 4 almonds each).

Place 6 ounces chocolate in a medium microwave-safe bowl; microwave on Medium for 1 minute.

a recipe photo of the Dark Chocolate Almond Clusters

Photo:Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek

Stir, then continue microwaving on Medium in 20-second intervals until melted, stopping to stir after each interval.

Spoon about 1 teaspoon chocolate over each portion of almonds.

Sprinkle evenly with a pinch of salt.

the ingredients to make the Dark Chocolate Almond Clusters

Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek

Refrigerate until set, about 30 minutes.

To make ahead

Refrigerate in an airtight container for up to 2 weeks.

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day.

a step in making the Dark Chocolate Almond Clusters

Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek

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a step in making the Dark Chocolate Almond Clusters

Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek