Creamy avocado and cooling cucumber combine with a spicy mayonnaise mixture and peppery arugula in this easy vegetarian wrap.
If you like the heat, add additional Sriracha or try it with chile-garlic sauce.
Lay tortilla on a clean work surface.
Photo:Rachel Marek
Spread the mayonnaise mixture on the tortilla.
Layer avocado slices on the lower third of the tortilla.
Top the avocado with cucumber, arugula and bell pepper; roll up.
Rachel Marek
Cut in half before serving.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
Rachel Marek
Rachel Marek
