This creamy cauliflower mash makes a perfect low-carb stand-in for mashed potatoes.
If you like, vary it by adding shredded low-fat cheese or chopped fresh herbs.
Place the cooked cauliflower and garlic in a food processor.
Transfer to a serving bowl.
Drizzle with the remaining 2 teaspoons oil and garnish with chives, if desired.
Tips
Tip: No buttermilk?
you might use buttermilk powder prepared according to package directions.
Or make sour milk: mix 1 tablespoon lemon juice or vinegar to 1 cup milk.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
