Save space in your oven and use your slow cooker to whip up this easy, classic stuffing.
while your slow cooker does the rest.
Remove and cool completely, about 20 minutes.
Lightly coat a 5- to 6-quart slow cooker with cooking spray.
Transfer the bread mixture to the slow cooker.
The stuffing may be held, covered, on Warm for up to 2 hours.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
