Chai tea and fruit juices make this festive hot drink a must-serve at your next holiday gathering.
Cover and let steep for 5 minutes.
Discard the tea bags.
Bring to boiling; reduce heat.
Cover and simmer for 20 minutes.
Discard the cinnamon sticks and cloves.
If desired, garnish with additional cinnamon sticks and/or cranberries.
Tips
To make ahead: Prepare cider as directed; cool.
Transfer to an airtight container; cover.
Chill for up to 3 days.
Serve chilled, or transfer to a large Dutch oven and heat through.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
