Have your fruit and a little luxury too with this kid-friendly healthy chocolate and banana oatmeal recipe.
Short on time in the morning?
Try our overnight oatmeal variation.

Remove from heat, cover and let stand 2 to 3 minutes.
Top with banana, chocolate spread and flaky salt.
Cover and refrigerate overnight.
In the morning, add toppings.
Eat cold or heat up.
Makes about 1 cup.
Steel-cut oats variationBring 1 cup water and a pinch of salt to a boil in a small saucepan.
Remove from heat and let stand, covered, 2 to 3 minutes.
Makes about 1 cup.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.