Caraway seeds add a nutty flavor and play well with the shallots, thyme and parsley.
Serve alongside roasted chicken, bratwurst or pork chops.
Add caraway seeds; cook, stirring constantly, until aromatic, about 1 minute.
Photo:Photographer: Stacy K. Allen, Food Stylist: Ana Kelly, Prop Stylist: Christina Brockman
Add cabbage and shallots; stir to coat well.
Cook, stirring often, until the cabbage is slightly wilted, about 6 minutes.
Stir in broth, vinegar, thyme, pepper and salt; bring to a boil over medium-high heat.
Photographer: Stacy K. Allen, Food Stylist: Ana Kelly, Prop Stylist: Christina Brockman
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
