Make this kale and avocado omelet for a satiating, high-protein breakfast.
Fiber-rich kale will keep hunger at bay for longer in this healthy omelet recipe.
Heat 1 teaspoon oil in a small nonstick skillet over medium heat.
Flip the omelet over and cook until set, about 30 seconds more.
Transfer to a plate.
Top the omelet with the kale salad and avocado.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
