Tart, protein-rich plain yogurt is balanced out by sweet maple syrup.
Keep reading for our expert tips, including how to ensure a smooth surface on the bark.
Spread the mixture into a 12-by 812-inch rectangle on the prepared baking sheet.
Photo:Photographer: Morgan Hunt Glaze, Prop Stylist: Hannah Greenwood, Food Stylist: Sally McKay
Sprinkle with 34 cup granola.
To make ahead
Freeze for up to 1 month.
Remember to label it with a date.
Photographer: Morgan Hunt Glaze, Prop Stylist: Hannah Greenwood, Food Stylist: Sally McKay
you’ve got the option to have a lot of fun with the toppings here.
You might be using the wrong yogurt.
We found that whole-milk yogurt is ideal because it has more fat and less water.
Photographer: Morgan Hunt Glaze, Prop Stylist: Hannah Greenwood, Food Stylist: Sally McKay
This helps prevent the bark from icing up.
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day.
(-) Information is not currently available for this nutrient.
Photographer: Morgan Hunt Glaze, Prop Stylist: Hannah Greenwood, Food Stylist: Sally McKay
