Learn to make tinola a healthy and flavorful soup that’s pure comfort.
Tinola is a fragrant garlic- and ginger-based chicken soup that has variations throughout the 7,467 islands of the Philippines.
Tinola is considered an “everyday” dish in the Philippines.

Photo: Lisa Cassell-Arms
The series was calledUsapang Pagkain(Food Conversations).
For our first workshop, we had the theme of “Healing and Comfort.”
With those substitutions, tinola is easy to make at home.

Lisa Cassell-Arms
The best tip I can give you is eat it with the people who matter to you.
I always feel weird eating this soup by myself when I can be in company of my family.
Roxas is responsible for the photography that appears on the organization’s blog and theFilipino Kitchen Instagram account.
Her work and photography can be found on the Filipino Kitchen website, and on her personalInstagram.