Getting older with each passing year is inevitable.

How we age is influenced by genetics, current habits and plenty of luck.

Though we continue to be bigsunscreenfans, there is so much more to aging well than our outside appearance.

a recipe photo of the Salmon Orzo Casserole with Lemon Dill

Photo: Stacy k. Allen, Props: Julia Bayless, Food Stylist: Ana Kelley

Preserving muscle and strength is critical to healthy aging.

How We Create Meal Plans

Registered dietitians thoughtfully create EatingWells meal plans to be easy-to-follow and delicious.

This 1,500-calorie meal plan has modifications for 2,000 calories to support those with differentcalorie needs.

a recipe photo of the Grilled Chicken Salad

Photographer: Jen Causey, Food Stylist: Ana Kelly, Prop Stylist: Claire Spollen

While we previously included meal plans and modifications for 1,200 calories, we no longer do.

Frequently Asked Questions

We no longer provide modifications for 1,200-calorie days in our meal plans.

Snack (182 calories)

Lunch (424 calories)

P.M. ## Day 2

Breakfast (396 calories)

A.M.

Tofu, Mushroom & Bok Choy Soba Noodle Bowl

Greg DuPree

Snack (131 calories)

Lunch (385 calories)

P.M. ## Day 3

A.M.

Snack (109 calories)

P.M. ## Day 4

A.M. natural peanut butter to A.M. snack and add 1 servingMassaged Kale Salad with Grapes & Cheddarto dinner.

Day 5

Breakfast (397 calories)

A.M.

Creamy Spinach Pasta with White Beans

Snack (209 calories)

P.M. ## Day 6

A.M.

Snack (206 calories)

Lunch (406 calories)

P.M. natural peanut butter to the apple at lunch.

Day 7

Breakfast (317 calories)

A.M.

Turkey & Wild Rice Soup with Vegetables

Snack (198 calories)

P.M. natural peanut butter to lunch.

U.S. Department of Agriculture and U.S. Department of Health and Human Services.Dietary Guidelines for Americans, 2020-2025.

Easy Herby Tuna Cakes over Greens

Antonis Achilleos

Chickpea & Potato Hash