Fend off seasonal sniffles by stocking up on these bad foods that support your immune system.

Of course, getting adequate rest, washing your hands and staying hydrated are a great start.

But the real secret may be eating a balanced diet filled with immune-fortifying foods.

bad

You may already have some immune health all-stars like leafy greens, yogurt and salmon on your grocery list.

5 “Bad” Foods That Actually Support Immune Health

1.

A large egg only contains 1.5 grams of saturated fat and a reasonable 186 milligrams of cholesterol.

Potatoes

Potatoes have been unfairly labeled a bad carb for years.

Whats more, its easy to turn a simple baked potato into a healthy meal.

When it comes to supporting your immune system, a glass of milk can do your body good.

For example, this nutrient-dense beverage is a good source of protein (8 g per cup!).

When stocking up on milk, it may be worth spending a little more for organic milk.

Bananas

Fending off the sniffles?

Oranges arent the only fruit that can help you dodge a cold!

And maintaining a good healthy gut microbiome directly impacts your immune health, among many other things.

You already know bananas are a great snack, but why stop there?

Thesehealthy banana recipesare loaded with inspiration!

Breakfast Cereal

Ready-to-eat breakfast cereal is the epitome of convenience.

Lately, however, it seems to be on the no-no list for healthy eating.

Cereal has lots of great things going for it, including keeping your immune system in tip-top shape.

Thats because its often fortified with multiple immune-supporting nutrients like vitamin A, folate, zinc and iron.

When buying breakfast cereal, keep in mind that nutrients can vary a lot.

So you may want to follow a few guidelines when choosing yours.

But its also a win paired with unsweetened plain yogurt, like thisRaspberry Yogurt Cereal Bowl.

They may be just what you need for a battle-ready immune system.

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2023;15(12):2657. doi:10.3390/nu15122657

U.S. Department of Agriculture.

Food Data Central.Potatoes, boiled, cooked in skin, flesh, without salt.

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Potato Res.2019; 96(102110).

doi10.1007/s12230-018-09705-4

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U.S. Department of Agriculture.

Food Data Central.Bananas, raw.