Recipes like our Brothy Lemon-Garlic Beans and Chickpeas alla Vodka are meals youll want to make again and again.

These 20-minute cheese melts are the ultimate comfort food.

Crispy, toasted whole-wheat bread is perfect for dipping.

a recipe photo of the Chickpeas alla Vodka

Photo:Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Phoebe Hauser

This version stays close to the original, with plenty of zucchini getting caramelized until the flavor intensifies.

Charring the lemon adds complex tart and smoky flavors to this easy side.

A light, creamy sauce coats both the cabbage and the pasta.

an image of the Brothy Lemon-Garlic Beans

Photographer: Robby Lozano, Food Stylist: Amanda Holstein, Prop Stylist: Abby Armstrong

Meanwhile, the residual heat of the pasta wilts the spinach in record time for a fast weeknight dinner.

Creamy avocado and warm tortillas complete the meal.

The veggies alone make a great meal-prep recipe to have on hand.

an image of the Marry Me White Bean & Spinach Skillet

Photographer: Morgan Hunt Glaze, Prop Stylist: Abby Armstrong, Food Stylist: Margaret Monroe Dickey

A vibrant parsley and hazelnut sauce finishes the dish with a bright and nutty flavor.

Fresh zucchini blends perfectly with the lemony sauce.

If you have summer squash on hand, you might use that instead.

an image of the Broccoli Melt sliced on a plate

Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Julia Bayless

After baking, it creates a savory-sweet tomatoolive oil sauce ideal for slathering on pita bread.

We use white miso, which is light and slightly sweet.

an image of the Creamy Garlic-Parmesan Butter Beans

Photographer: Robby Lozano, Food Stylist: Craig Huff, Prop Stylist: Abby Armstrong

a recipe photo of the Grilled Zucchini & Halloumi Stuffed Pitas

Photographer: Robby Lozano, Food Stylist: Margaret Dickey, Prop Stylist: Julia Bayless

a recipe photo of the Veggie & Mozzarella Sandwich

Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, prop stylist: LIndsey Lower

a recipe photo of the Penne with Zucchini

Courtesy Photo

an image of the White Bean Enchilada Skillet

Photographer: Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Christina Daley

a recipe photo of the No-Cook White Bean & Spinach Caprese Salad

a recipe photo of the Sheet-Pan Gnocchi with Broccoli & White Beans

Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Lydia Pursell

a recipe photo of the Easy Spaghetti with Spinach Sauce

Photographer: Jen Causey, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle

a recipe photo of the Marry Me Chickpeas

Photographer: Morgan Hunt Glaze, Prop Stylist: Josh Hoggle, Food Stylist: Renu Dhar

a recipe photo of the Creamy Mushroom Soup with Sherry

Photographer: Robby Lozano, Food Stylist: Margaret Dickey, Prop Stylist: Julia Bayless

a recipe photo of the Zucchini Scampi

Photographer: Robby Lozano, Food Stylist: Amanda Stanfield, Prop Stylist: Tucker Vines

a recipe photo of the Creamy Caramelized Cabbage Pasta

Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Lexi Juhl

Overhead view of a bowl of Cucumber Chickpea Salad with Feta & Lemon recipe

Photographer: Rachel Marek, Food Stylist: Annie Probst

Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce (tk final title)

Photography / Kelsey Hansen, Styling / Greg Luna

a recipe photo of the 5-Ingredient Brie & Blackberry Jam Grilled Cheese

Photography: Rachel Marek, Food stylist: Lauren McAnelly, Prop stylist: Gabriel Greco

a recipe photo of the Veggie Fajitas

Photographer: Jacob Fox, Food stylist: Holly Dreesman, Prop stylist: Joseph Wanek

a recipe photo of the Caramelized Broccolini and White Beans

Photographer: Jen Causey, Food Stylist: Margret Monroe Dickey, Prop Stylist: Christine Keely

French Onion Grilled Cheese on a whit plate for serving

Elizabeth Laseter

a recipe photo of the Lemon Zucchini Pasta

Photographer: Robby Lozano, Food Stylist: Jennifer Wendorf, Prop Styling: Lindsey Lower

a recipe photo of the Baked Feta & Tomato Chickpeas

Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Lydia Pursell

a recipe photo of the Mushroom-Miso Pasta

Photographer: Jacob Fox, Food stylist: Holly Dreesman, Prop stylist: Joseph Wanek