A mixture of Parmesan cheese and balsamic glaze adds tons of flavor.

Serve at a potluck or for a beautiful salad at brunch alongside grilled chicken, scallops or fish.

The recipe can be easily doubled to feed a crowd.

Sauteed Broccoli and Kale with Toasted Garlic Butter

Photography: Caitlin Bensel, Food Styling: Emily Nabors Hall, Prop Styling: Christine Keely

Serve at room temperature or chilled.

In this easy recipe, the yogurt is also “broken” with tahini, garlic and oil.

Enjoy it immediately, before the crispy bread gets soggy from the yogurt.

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Photography: Caitlin Bensel, Food Styling: Emily Nabors Hall, Prop Styling: Christine Keely

Pineapple & Avocado Salad

This refreshing, simple salad recipe captures the flavors of the tropics.

Serve alongside spiced chicken or pork, with rice and beans.

If you have one handy, a small mandoline makes it easy to slice the Brussels and apple.

Roasted Broccoli & Cauliflower

Photography: Caitlin Bensel, Food Styling: Emily Nabors Hall, Prop Styling: Christine Keely

Tomato & Fennel Salad

We like to use heirloom tomatoes in this simple salad.

Which varieties you choose is up to youany will work well here.

Grill some chicken thighs or tofu steaks to serve alongside.

Composed Bean Salad with Basil Vinaigrette

From creamy avocado to crunchy bell peppers, this pasta salad is full of texture and flavor.

A homemade herb-lime vinaigrette ties everything together.

Creamy Broccoli & Mushroom Casserole

This creamy broccoli and mushroom casserole is as comforting as it gets.

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A cheesy sauce filled with mushrooms coats tender-crisp broccoli, and a panko breadcrumb topping adds a crispy finish.

Serve this crowd-pleasing side with roasted chicken, pork or steak.

The creamy yogurt sauce adds a delicious smokiness that pairs well with the vegetable.

Parsley tabbouleh in a light blue bowl

Photographer: Rachel Marek, Food Stylist: Holly Dreesman

It’s worth letting the beans marinate for at least 24 hours to infuse them with deeper flavor.

Broccoli & Grape Salad

An unlikely pairing of grapes and broccoli creates an out-of-the-ordinary quick side dish.

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Pineapple & Avocado Salad

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Blistered Corn Salad

Ryan Liebe

black bean corn avocado pasta salad

Jen Causey

Creamy Broccoli-Mushroom Casserole

Will Dickey

Parmesan White Beans

Ted & Chelsea Cavanaugh

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Herb Marinated Beans

Photography / Nico Schinco, Food Styling / Frances Boswell, Prop Stylist / Paige Hicks

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Beet Salad with Yogurt Bulgur & Herbs