Enjoy a satisfying vegetarian recipe for dinner tonight.
Recipes like Slow-Cooker Vegetarian Bolognese and Zucchini-Chickpea Veggie Burgers with Tahini-Ranch Sauce are delicious and packed with healthy vegetables.
Or if you prefer white buttons, those will work well too.
They are so tasty no one will miss the meat or dairy.
To make it a full, satisfying dinner, serve over cooked brown rice.
If you like a spicy kick, add a few dashes of your favorite hot sauce at the end.
Keep it vegan or add a drizzle of plain yogurt for extra richness.
Want to kick it up a notch?
Use a frozen vegetable blend that has added seasoning for extra flavor (just watch the sodium).
The prep is quick and easy to do in the morning before heading off to work.
When you get home, just cook up some whole-wheat pasta to serve it over and dinner is ready.
If you have leftovers, freeze them for an easy meal another day.
Serve them on buns or stuff them in pitas.
The stuffed cabbage leaves gently bake in a simple tomato sauce.
This easy stuffed cabbage recipe can be made ahead of time and baked just before serving.
Look for presliced mushrooms to cut prep time.
Serve with a tossed salad.
This recipe is just as delicious with sweet potatoes in place of russets.
Classic Mac & Cheese
No sneaky ingredients here, just delicious comfort food.
you could enjoy this super-cheesy mac and cheese in the same time it takes to cook the boxed version.
Whole-wheat noodles add fiber, while sharp Cheddar adds richness.
A hefty twist of black pepper balances the cheese’s salty tang.
The tangy citrus dressing is a refreshing flavor with the sweet caramel of the roasted sheet-pan veggies.
If you’re able to’t find it, basil pesto or sun-dried tomato pesto also work well.
It’s no problem!
Simply layer black beans and Cheddar onto corn tortillas and toast in the toaster oven.
Look for precooked lentils in the refrigerated section of the produce department.
Grilled Eggplant & Tomato Pasta
The combination of slightly smoky grilled eggplant and sweet tomatoes is delightful.
Feel free to sub in sweet potatoes for an added boost of vitamin A, if desired.
Serve with pita or crusty bread to sop up the sauce for a quick dinner or for brunch.
Falafel Burgers
Pureed chickpeas, seasoned with the characteristic flavors of falafel, make excellent veggie burgers.
