Beyond being an ideal choice for midday, this quick and easy recipe doubles as a satisfying appetizer.

Doing so will ensure any bits of feta are broken down, and youll avoid a grainy texture.

Here, we combine them with dates, almond butter and fiber-boosting oats for an easy snack.

a step in making the Whipped Feta with Pomegranate, Pistachios & Honey

Photographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Gabriel Greco

The Ultimate Gut-Friendly Snack Mix

This curried cashew snack mix features toasted edamame.

A combination of spices and red curry paste brings flavor and heat to this grab-and-go snack.

A dark-chocolate drizzle adds more intense chocolate flavor.

a recipe photo of the Cucumber Salmon Bites

Photographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Gabriel Greco

Jalapeno Cheese Ball

Serve this spiced jalapeno cheese ball with tortilla chips or your favorite cut-up veggies.

Seek out dulce de leche in cans or glass jars, typically found in the baking aisle.

They make an excellent appetizer for holiday entertaining.

image of Fig Newton–Inspired Energy Balls in a bowl

Photographer: Robby Lozano, Food Stylist: Jennifer Wendorf, Prop Styling: Christina Brockman

This healthy dip is perfect for veggies, whole-grain crackers or bread.

Serve with an array of crudites and crisp party crackers.

Salt & Vinegar Pumpkin Seeds

Salt-and-vinegar seasoning isn’t just for chips.

a recipe photo of the Dark Chocolate Almond Clusters

Photographer: Grant Webster, Food Stylist: Holly Dreesman, Prop Stylist: Joseph Wanek

These roasted pumpkin seeds tossed with salt and vinegar are a briny, crunchy treat.

Soaking the seeds in vinegar ensures that the deep vinegary flavor remains after baking.

Winter Charcuterie Board

A cheese board is an ideal stationary hors d’oeuvre for holiday entertaining.

everything seasoned almonds

JENNIFER CAUSEY

We even included some dark chocolate to cap it off!

Lemon-Thyme Whipped Ricotta

This stunning yet easy appetizer recipe infuses creamy ricotta with fresh herbs and lemon.

Serve with whole-grain crackers and cut-up vegetables or use as a spread for sandwiches or sauce for pasta.

a recipe photo of the The Ultimate Gut-Friendly Snack Mix

Photographer: Robby Lozano, Food Stylist: Jennifer Wendorf, Prop Styling: Christina Brockman

If you’ve got the option to find precooked beets, they help save time.

Everything Bagel Cheese Ball

This is not your grandma’s cheese ball.

It has all the flavor of an everything bagel without all the carbs and with just 3 ingredients!

a recipe photo of the Crunch Bar-Inspired Energy Balls

Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Lindsey Lower

Want to emphasize the bagel taste?

Serve it with bagel chips and some raw veggies for dipping to keep things healthy.

Spiced Crackers

Give plain crackers a flavorful boost when you roast them with paprika and oregano.

a recipe photo of the Dark Chocolate Cashew Clusters

Photographer: Rachel Marek, Food stylist: Sue Mitchell, Prop stylist: Skylar Myers,

For a touch of smokiness, try smoked paprika instead of regular.

Serve with hummus, cheese or your favorite dip.

you’re able to substitute the applesauce with apple butter for a stronger apple flavor.

Jalapeño Cheese Ball

Dont confuse dried apples with apple chips!

Apple chips have a crisp texture that will make the energy balls too crunchy.

a recipe photo of the Dulce de Leche Coconut Energy Balls

Photographer: Jennifer Causey, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley

a recipe photo of the Snickerdoodle Almonds

Photographer: Brie Goldman, Food Stylist: Addelyn Evans, Prop Stylist: Gabriel Greco

Whipped Feta Dip with Roasted Red Peppers

Victor Protasio

Jonathan Perno’s Spiced Candied Pecans

a recipe photo of the Cheddar-Apple Cracker Bites

Pear-Pecan Cheese Ball

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Winter Charcuterie Board

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Candy Cane Beet & Goat Cheese Board

Ali Redmond

Everything Bagel Cheese Ball

Rosemary-Garlic Pecans

Jennifer Causey

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a recipe photo of the Apple & Peanut Butter Energy Balls

Photographer: Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Christine Keely

Pizza Pistachios

Jennifer Causey