This healthy chicken soup can be made in an Instant Pot or pressure cooker.
Using bone-in chicken is the key to making rich soup without adding broth.
Sherry vinegar adds a touch of brightness and pairs well with the medley of vegetables.
Antonis Achilleos
Serve with crusty bread.
It features a simple homemade basil pesto swirled in at the end to add a fresh herb flavor.
Recipe by Nancy Baggett for EatingWell.
Antonis Achilleos
Creamy Chicken & Mushroom Soup
This creamy chicken and mushroom soup is easy to make.
The mix of vegetables and thyme adds richness, while the bone-in chicken flavors the broth.
Just be sure that you don’t overcook the vegetables.
Serve this winter soup topped with a sprinkle of Parmesan cheese, and a side of garlic toast.
Cream cheese adds the final bit of richness and a hint of sweet tang.
Bok choy is a good substitute.
Feel free to increase the amounts of garlic and fish sauce for an even more flavorful soup.
Serve this easy and healthy chicken soup on its own or with jasmine rice, quinoa or wild rice.
Pair it with a salad and toasted whole-grain bread for an easy, healthy dinner.
Antonis Achilleos
Lean chicken breast is easy to prep, but boneless, skinless chicken thighs would make a great substitute.
And don’t forget the toppings!
Melted cheese, creamy sour cream and crushed tortilla chips round out this new family favorite.
Make it a meal and serve with Real Cornbread (see associated recipe).
Don’t shy away from the poblano peppers.
They offer a mild heat but deliver a depth of flavor you could’t find in regular green bell peppers.
The broccoli florets absorb the creamy soup base, while the chicken stays tender.
This easy dinner recipe is sure to be a hit with the whole family.
Greg DuPree
Jennifer Causey
