Garlicky Cabbage Soup
This garlicky cabbage soup is pure comfort in a bowl.
Warm, hearty and nourishing, its rich with the aromatic flavor of garlic and tender-sweet cabbage.
This version swaps out some of the onion for caramelized cabbage.
Photo:Photographer: Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Christina Daley
If you have it, the Parmesan cheese rind adds nuttiness and gives the broth some body.
If you avoid cheese made with rennet, look for vegetarian Parmesan cheese, which is made without it.
Recipe adapted from New Arrivals Supper Club chef Naseema Kashefi.
Photographer: Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Christina Daley
Frozen artichoke hearts have less sodium than canned, but canned can be used in their place.
Just be sure to give them a good rinse before adding them to the slow cooker.
Curried Chickpea Stew
Who says a meatless meal isnt filling?
Photographer: Robby Lozano, Food Stylist: Emily Nabors Hall, Prop Stylist: Lydia Pursell
Packed with fiber-rich vegetables and chickpeas, this fragrant stew satisfies.
Called red peas in Jamaica, this ingredient connects this Jamaican soup with Africas Caribbean diaspora.
Italian Wedding Soup
Forget the marble-size meatballs you find in many versions of this Italian Wedding Soup.
Photographer: Morgan Hunt Glaze, Prop Stylist: Hannah Greenwood, Food Stylist: Sally McKay
In this easy recipe, theyre full-size, full-flavored and plenty filling.
This brothy soup is finished with a bit of heavy cream for body and richness.
Serve with crusty bread for dunking.
Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Christina Brockman
Plus, the broth gets gentle heat from harissa paste.
A drizzle of olive oil to finish pulls together the flavors of this easy vegan crock pot stew.
Serve this slow-cooker lentil soup with crackers.
Jacob Fox
This set-it-and-forget-it slow-cooker soup recipe is just that.
Using bone-in chicken thighs is the key to making rich soup without adding broth.
Hearty Chickpea & Spinach Stew
This satisfying stew comes together in a snap.
Photographer: Victor Protasio, Food Stylist: Jennifer Wendorf, Prop Stylist: Julia Bayless
Plus, cooking everything together low and slow infuses all the flavors together for complexity in every bite.
Instant brown rice is a massive timesaver.
Antonis Achilleos
Photographer: Jen Causey, Food Stylist: Emily Nabors Hall, Prop Stylist: Shell Royster
Jason Donnelly
Jen Causey
Photographer: Jennifer Causey, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley
Photographer: Jen Causey, Food Stylist: Emily Nabors Hall , Prop Stylist: Shell Royster
Photographer: Victor Protasio, Food Stylist: Jennifer Wendorf, Prop Stylist: Julia Bayless
Photographer: Jennifer Causey, Food Stylist: Julian Hensarling, Prop Stylist: Christina Daley
