Cook once, enjoy twice with these Sunday dinner recipes.
You could also freeze your leftovers and reheat them when you need dinner in a pinch.
Serve topped with diced red onion, sliced scallions, shredded cheese and your favorite hot sauce.
Katie Webster
Serve with a crunchy green salad.
The whole casserole can be built and left to hang out in the refrigerator for up to three days.
To make this recipe gluten free, use gluten-free sausage.
Katie Webster
Sloppy Joe Casserole
Like sloppy Joes?
Then you’ll love this sloppy Joe casserole recipe.
Slow-Cooker Mediterranean Stew
This Mediterranean stew is a healthy dinner chock-full of vegetables and hearty chickpeas.
A drizzle of olive oil to finish carries the flavors of this easy vegan crock-pot stew.
Chilaquiles Casserole
Our version of this enchilada-style chilaquiles casserole is packed with nutritious beans and vegetables.
Canned prepared enchilada sauce has great flavor and keeps the prep time quick.
It can vary in heat level so find one that suits your taste.
This healthy comfort food recipe would be perfect for a potluck.
Serve this Tuscan-inspired dish with crusty bread, a glass of Chianti and a salad.
Slow-Cooker Vegetable Stew
Potatoes and beans make this tomato-based crock-pot vegetable stew super-hearty.
A dollop of pesto on top is also super-delicious.
Adding homemade garlic croutons is an easy way to elevate this healthy dinner.
Katie Webster
Cooking the casserole in a skillet keeps the flavors and textures fresh–no mushy, sad broccoli!
Serve this easy side with baked chicken for a family-pleasing healthy dinner that’s ready in just 30 minutes.
It would also be a great addition to your Thanksgiving spread or a party buffet.
If your peppers are mild and you like heat, opt for spicy pico de gallo.
This easy vegetarian dinner recipe is sure to become a new family favorite.
