Plus, each dish is highly rated, with at least four-star reviews.

This sweet and savory dish is simple enough for a weeknight or makes an excellent vegetarian main course.

Serve this comforting dinner with a side of sauteed greens and crusty whole-grain bread for sopping up the sauce.

a recipe photo of the Butternut Squash Macaroni & Cheese

Photo:Photographer: Greg DuPree, Food Stylist: Chelsea Zimmer, Prop Stylist: Hannah Greenwood

Balsamic glaze adds extra acidity and sweetness to every bite.

The balsamic glaze adds a bit of sweetness that contrasts beautifully with the briny feta.

The kale starts to break down as you massage it, soaking up the lemony dressing.

Recipe image of a Roasted Squash & Lentil Kale Salad

Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Christina Brockman

you’re free to swap it out for chili powder for a slightly different flavor profile.

The chili crisp adds texture and spice that ties everything together.

Cranberries add a sweet-tart edge, while the maple-tahini dressing provides depth.

overhead view of Stuffed Butternut Squash served on a ceramic plate

Photographer: Hannah Hufham, Food Stylist: Jennifer Wendorf, Prop Stylist: Phoebe Hausser

Cheddar cheese melts into a bubbling topping.

Serve with roasted chicken or pork or as part of a vegetarian dinner.

In this easy recipe, you don’t have to stand over the stove constantly stirring.

a recipe photo of the Butternut Squash Steaks with Creamy Sun-Dried Tomato Sauce

Photographer: Jen Causey, Food Stylist: Jennifer Wendorf, Prop Stylist: Lindsey Lower

Butternut Squash Carbonara with Broccoli

You’ve never had carbonara quite like this!

Loaded with veggies, this spiralized veggie noodle recipe is a healthy copycat of a traditional carbonara recipe.

a recipe photo of the Spinach-Artichoke Spaghetti Squash Nests

Photographer: Hannah Hufham, Food Stylist: Jennifer Wendorf, Prop Stylist: Phoebe Hausser

a recipe photo of the Sheet-Pan Roasted Butternut Squash Soup

Photographer: Robby Lozano, Food Stylist: Jennifer Wendorf, Prop Styling: Lindsey Lower

a recipe photo of the Spaghetti Squash Nests with Feta, Tomatoes & Balsamic Drizzle

Photographer: Robby Lozano, Food Stylist: Amanda Stanfield, Prop Stylist: Josh Hoggle

a recipe photo of the Baked Boursin Spaghetti Squash with Sun-Dried Tomatoes & Spinach

Photographer: Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Christina Daley

a step in making the Baked Spinach & Feta Spaghetti Squash

Photographer: Stacy K. Allen, Props: Christina Brockman, Food Stylist: Julian Hensarling

the recipe photo of the Massaged Kale Salad with Roasted Squash & Chickpeas

Photography: Rachel Marek, Food stylist: Kelsey Moylan, Prop stylist: Gabriel Greco

a photo of the dipping sauce ingredients in a food processor

Photographer: Jen Causey, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle

a recipe photo of the Baked Feta & Butternut Squash Soup

Peyton Beckworth, Food Video Fellow

Roasted Butternut Squash Salad with Burrata

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Roasted Brussels Sprout & Butternut Squash Salad

Cheesy Spinach-&-Artichoke Stuffed Spaghetti Squash

Broccoli-Cheddar Spaghetti Squash Casserole

2 bowls of Persian-Style Butternut Squash Soup and a tureen filled with more soup, on a wooden surface.

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Butternut Squash Carbonara with Broccoli