We chose flat-leaf parsley in this salad because it has a stronger herbal taste than its sometimes-bitter curly counterpart.
Like the name suggests, it’s all cooked on one pan.
The potatoes get a head start, followed by sweet bell peppers and finally chili-coated salmon fillets.
Jacob Fox
It’s a complete meal with easy cleanup!
This is one quick dinner recipe you’ll be returning to again and again.
Serve with your favorite hot sauce.
Jacob Fox
But check the package: some brands come pre-rinsed, saving you a step.
For pretty snap pea slices, cut them into long, thin strips.
Salmon with Lemon-Herb Orzo & Broccoli
This healthy salmon dish is as balanced as it is delicious.
One less thing to wash too!
Increase the heat in this dish by using a hot or red curry powder.
Lemon-Garlic Pasta with Salmon
Wondering what to do with leftover salmon?
This is a delicious and easy way to turn it into another weeknight-friendly, quick dinner.
Charring the vegetables under the broiler infuses them with smoky flavor while cooking them quickly.
Eggs are the base of the creamy sauce.
Photographer / Jacob Fox, Food styling / Sue Mitchell, Food Styling / Kelsey Bulat
They don’t get fully cooked, so use pasteurized-in-the-shell eggs if you prefer.
A fast pan sauce gets life from zesty lemon juice, warm crushed red pepper and herby parsley.
Serve with a slice of whole-wheat baguette to swipe up every last drop of sauce.
Photographer / Jacob Fox, Food styling / Sue Mitchell, Food Styling / Kelsey Bulat
I call it “Mom’s Skillet Pasta” and she called it “Devon’s Favorite Pasta.”
It’s a simple dinner the whole family will love.
The grill turns the salmon flaky and moist while tenderizing the crispy pepper and onion pieces.
Jacob Fox
Round out the meal with brown rice or quinoa.
Mix it up with different flavors of hummus and different types of vegetables depending on your mood.
The extra dressing is delicious served with grilled vegetables.
Jacob Fox
Jacob Fox
Jason Donnelly
