American Goulash
American goulash, also known as old-fashioned goulash, is the perfect economical family meal.
The pasta cooks right in the sauce, so this satisfying dish can be made in just one pot.
Serve with a piece of crusty bread to soak up the sauce.

Photo:Carson Downing
Be sure to use heavy cream; a lower-fat option might curdle when mixed with acidic tomatoes.
Chicken sausage with feta is especially good in this recipe.
One-Skillet Cheesy Ground Chicken Pasta
Make this cheesy ground chicken pasta recipe for a busy weeknight dinner.

Victor Protasio
Serve with a simple side salad and a glass of red wine.
Braised Lamb Shanks & Eggplant
This slow-cooked lamb and eggplant stew melts in your mouth.
Sumac, a lemony-flavored spice, gives the dish a fruity, tangy aroma.

Look for it in Mediterranean markets or spice shops.
Serve the stew over mashed root vegetables, bulgur or brown rice.
Serve this healthy shrimp recipe over whole grains or rice.

A fast pan sauce gets life from zesty lemon juice, warm crushed red pepper and herby parsley.
Serve with a slice of whole-wheat baguette to swipe up every last drop of sauce.
Serve the chicken cutlets, mushrooms and creamy sauce over egg noodles with a green salad on the side.

The addition of fresh asparagus brightens up the look and flavors of this easy one-pot dinner.
Fresh basil, if you have it on hand, is a nice finishing touch.


Victor Protasio


Photographer: Caitlin Bensel, Food Stylist: Ruth Blackburn

Photography: Kelsey Hansen; Food Styling: Greg Luna



Photographer: Antonis Achilleos, Prop Stylist:Christine Keely, Food Stylist:Chelsea Zimmer



Photography / Greg DuPree, Styling / Ruth BlackBurn / Julia Bayless




Photography / Kelsey Hansen, Styling / Sammy Mila