These casseroles are a great option for a main or side dish this spring.
Its ideal for making use of any leftover chicken and rice you have on hand.
Asparagus Casserole
Blanching the asparagus before assembling this casserole helps to maintain its vibrant green color.
Photo: Jason Donnelly
This asparagus casserole is perfect for the holidays or a weeknight dinner.
If desired, add a little shredded Gruyere or Cheddar cheese to the biscuit dough.
We remedy this by making our own creamy mushroom sauce with nonfat milk thickened with a bit of flour.
Photographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Gabriel Greco
This healthy comfort food recipe would be perfect for a potluck.
The cracker and cheese topping adds a nice bit of crunch in every bite.
Serve alongside roasted chicken or pork.
Serve with a crunchy green salad.
Serve with steamed green beans.
We use store-bought rotisserie chicken to cut down on cooking time.
Photography / Brie Passano, Styling / Sammy Mila / Holly Raibikis
This casserole is cozy and delicious.
Turkey-Vegetable Bake
Need to use up leftover turkey from the holidays?
Make this low fat casserole.
Photography / Fred Hardy, Styling / Ruth Blackburn / Audrey Davis
It’s made with brown rice and lots of vegetables.
Whip this up anytime you have leftover chicken or cooked brown rice to spare.
Mom’s Creamy Chicken & Broccoli Casserole
This lightened-up creamy chicken casserole is packed with veggies.
Creamy Lemon-Parmesan Chicken Casserole
This creamy chicken casserole recipe pops with lemon and savory Parmesan cheese.
It’s also loaded with vitamin C-packed broccoli.
Using whole-wheat orzo ups the fiber content in this healthful and comforting dinner.
Christine Ma
It’s easy to make the recipe vegetarian by substituting smoked tofu for the turkey.
Chicken Tetrazzini
This retro dish will like kids and adults alike.
Photographer: Morgan Hunt Glaze, Prop Stylist: Shell Royster, Food Stylist Jennifer Wendorf
Photography / Greg DuPree, Styling / Ruth BlackBurn / Julia Bayless
Penny De Los Santos
Photographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Holly Raibikis
Brian Woodcock; Styling: Cindy Barr
Photographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Holly Raibikis
