Smoothies are one of the best ways to use up seasonal produce before it goes bad.

Berry-Kefir Smoothie

Get a probiotic boost at breakfast when you add kefir to your smoothie.

Feel free to use any berries and nut butter you have on hand in this healthy smoothie recipe.

Pineapple Spinach Smoothie

Photo: Eva Kolenko

Carrot Smoothie

This pop in of drink tends to be pricey in the big city juice bars.

Now it’s possible for you to make the recipe at home.

Berry-Banana Cauliflower Smoothie

Sneak in your veggies with a smoothie every morning.

Kale and Apple Smoothie

Casey Barber

Electrolyte-rich coconut water is a refreshing dairy-free substitute for yogurt or milk.

If you have time, freeze the coconut water into cubes for an extra-frosty smoothie.

Blueberry & Spinach Smoothie

Blueberry pancakes, anyone?

a recipe photo of two cups of the Beet Smoothie

Photographer: Fred Hardy II, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Shell Royster

Blackberry Smoothie

This blackberry smoothie has plenty of fresh berry flavor and sweetness from banana and honey.

And with only 5 minutes from start to finish, it’s the perfect breakfast for busy mornings.

If fresh blackberries aren’t available, feel free to use frozen in this easy and healthy smoothie.

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Flaxseed oil adds heart-healthy omega-3 fats, making this a serious power smoothie.

Blueberries add the sweet, fruity flavor and avocado adds a creamy, smooth texture to this healthy smoothie.

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a recipe photo of the Carrot Smoothie served in two glasses with orange slices for garnish

Diana Chistruga

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Blueberry and Spinach Smoothie

Casey Barber

Kale and Banana Smoothie

Casey Barber

Strawberry-Banana Green Smoothie

Blackberry Smoothie

Fred Hardy

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Blueberry and Avocado Smoothie

Casey Barber

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coconut blueberry smoothie

Ali Redmond