These vegetarian Passover recipes make the perfect side dishes for your table.
Cucumber & Avocado Salad
This healthy cucumber-avocado salad takes just five minutes to prep.
Try this quick vegetable dish along with chicken, fish or really any main course.
Fred Hardy
It’s also great in salads or warm grain bowls.
Tip: Preheating the pan helps the broccoli to brown and develop nutty flavors.
If your air fryer is large enough, you’re free to cook the asparagus in one batch.
Fred Hardy
Wilted Kale with Warm Shallot Dressing
Vinegar is the key to making this sauteed kale recipe special.
Organic apple cider vinegar is usually your best bet.
For the most eye-catching version of this side, use different colored varieties of kale.
Colorful Roasted Sheet-Pan Vegetables
Give your plate a pop of color with these healthy sheet-pan veggies.
Leaving it cut-side down means you’ll get deliciously caramelized results.
will actually want to eat seconds of.
It’s charred quickly in a hot skillet and tossed with a lemony hot pepper-garlic mixture.
The sturdy leaves of mature spinach hold up best during cooking.
Not only is the resulting flavor fresh and pure, it gives the veggies a silky texture.
Fred Hardy
Sonia Bozzo
Eric Wolfinger
